Nutri Pulses Udid Daal

Dealishaa Udid Daal 250g is split and skinned black gram, offering a soft texture and neutral flavor. Perfect for making idli and dosa batter, creamy dals, and tempering in South Indian dishes. This daal is high in protein and easy to digest, making it a staple in Indian kitchens.

✅ Clean and premium quality
✅ Quick to cook, easy to digest
✅ Ideal for batter, dal, and tadka
✅ Great source of protein and fiber